Nearly 1 in 5 Deaths are Caused by Obesity
August 18, 2013 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, BMI, Cancer, Cancer Death, Cancer Incidence, Cancer Prevention, Healthy Aging, Healthy Diet, Heart Disease Risk, Hypertension, Nutrition, Overweight, Risk of Death, Weekly Health Update, Wendy's, cancer risk, cardiovascular disease, cardiovascular disease risk, coronary artery disease, death, diabetes, fat, health, heart attack, heart disease, high blood pressure, lifestyle, liver disease, mortality, obesity, prevention, survival
Why We Eat Far More Calories than We Think
May 27, 2013 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Cancer, Cancer Prevention, Dietary Fat, Fast Food, Fitness, Fried Foods, Healthy Diet, Heart Disease Risk, Hypertension, Metabolic Syndrome, Nutrition, Overweight, Processed Meat, Red Meat, Risk of Death, Saturated Fat, Trans-Fats, Tweens, Unsaturated Fat, cancer risk, cardiovascular disease, cardiovascular disease risk, diabetes, diet, exercise, fat, fatty liver, health, heart attack, heart disease, high blood pressure, hyperglycemia, lifestyle, myocardial infarction, obesity, physical activity, premature death, prevention, risk, teenagers, teens, triglycerides
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A new study shows that we greatly underestimate how many calories we consume.
WHY WE EAT FAR MORE CALORIES THAN WE THINK As I discuss in my bestselling book, A Cancer Prevention Guide for the Human Race, it is critically important to avoid diets and foods, and other lifestyle choices, known to increase the risk of cancer. As I also discuss in my book, the human body was not designed for the supra-normal calorie content of the typical “western diet.” The enormous number of calories packed into the highly processed foods that most people favor, when combined with our increasingly sedentary lifestyle, has led to an epidemic of obesity and obesity-related diseases, including cancer, diabetes, high blood pressure, heart disease, stroke, gallstones, liver disease, and accelerated arthritis, among other preventable serious illnesses. Another point that I make in my book, and in discussions with my patients, is that almost all of us greatly underestimate the number of calories that we are consuming while, at the same time, we tend to overestimate the number of calories that we are burning through physical activity. A newly published public health study, which appears in the current issue of the British Medical Journal, provides compelling data regarding our predisposition towards underestimating just how many calories we consume on a daily basis. In this study, 1,877 adults, 1,178 adolescents, and 330 school-age children were asked to estimate the approximate number of calories that they were consuming while eating at fast food restaurants. Specifically, these surveys were performed at McDonalds, Burger King, Subway, Wendy’s, KFC, and Dunkin’ Donuts. The actual calories count, on average, for each meal was 836 calories for adults, 756 calories for adolescents, and 733 calories for children. When asked to estimate the numbers of the calories they had just consumed, the adults underestimated their caloric intake by an average of 175 calories, the adolescents by 259 calories, and the school-age children by 175 calories. Perhaps more important was the observation that the degree of underestimation of calorie content of fast-food meals actually increased with increasing actual meal calorie counts. That is to say, the more excessive calories that people consumed at these fast-food restaurants, the more they underestimated their actual caloric intake. Another interesting finding of this public health study was that adults and teens who ate at Subway underestimated the calorie counts of their meals to a greater degree (20 and 25 percent, respectively) than people who ate at McDonald’s, suggesting an inaccurate perception that Subway meals contained fewer calories (and were, therefore, healthier) than McDonalds meals. As I discuss in my book, excess body weight has been linked to 7 to 10% of all cancer cases, as well as many other life-threatening obesity-related illnesses. Therefore, instead of underestimating the calorie content of our diets and overestimating how physically active we are, we would be much better off by sharply reducing the calories we consume and increasing our physical activity levels. Take an important first step towards living an evidence-based cancer prevention lifestyle now by reading A Cancer Prevention Guide for the Human Race.
For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list.
Additional Links for Robert A. Wascher, MD, FACS Profile of Dr. Wascher by Oncology Times Bio of Dr. Wascher at Cancer Treatment Centers of America Dr. Wascher Discusses Predictions of Decreased Cancer Risk on azfamily.com Dr. Wascher Discusses Environmental Risk Factors for Breast Cancer on Sharecare Dr. Wascher Answers Questions About Cancer on talkabouthealth.com Dr. Wascher Discusses Cancer Prevention Strategies on LIVESTRONG Dr. Wascher Discusses Cancer Prevention on Newsmax Dr. Wascher Answers Questions About Cancer Risk & Cancer Prevention on The Doctors Radio Show Dr. Wascher Discusses Lymphedema After Breast Surgery on cancerlynx.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on cancerlynx.com Dr. Wascher Discusses Chronic Pain After Mastectomy for Breast Cancer on cancerlynx.com Dr. Wascher Discusses Sentinel Lymph Node Biopsy for Cancer on cancersupportivecare.com Dr. Wascher Discusses the Role of Exercise in Cancer Prevention on Open Salon Dr. Wascher Discusses Aspirin as a Potential Preventive Agent for Pancreatic Cancer on eHealth Forum Dr. Wascher Discusses Obesity & Cancer Risk on eHealth Forum Dr. Wascher Discusses the Role of Radiation Therapy in the Treatment of Breast Cancer on Sharecare Dr. Wascher Discusses the Treatment of Stomach Cancer on Sharecare Dr. Wascher Discusses the Management of Metastatic Cancer of the Liver on Sharecare Dr. Wascher Discusses Obesity & Cancer Risk on hopenavigators.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on interactmd.com Dr. Wascher Discusses Thyroid Cancer on health2fit.com
Links to Other Breaking Health News 3-D Printer Helps to Save Baby’s Life Experimental Drug May Reduce Heart Damage after Heart Attack Vitamin D May Improve Asthma Symptoms Doctor Provides Patients with Own Feces for Fecal Transplants Rising Arsenic Levels in Chicken Dramatic Increase in Suicide Rate Among Middle Aged Americans Over the Past Decade Woman with Transplanted Uterus Becomes Pregnant Cutting Umbilical Cord Too Soon May Cause Anemia in Newborns Recent Advances in Prosthetic Limbs to Help Boston Marathon Bombing Victims Spiny New Bandage May Speed Healing of Skin Wounds Study Confirms that Men Really Do Have Trouble Reading the Thoughts of Women Deadly new Bird Flu Strain Cases Continue to Rise Abdominal Fat Increases Kidney Disease Risk Increasing Dietary Potassium & Decreasing Salt Intake Reduces Stroke Risk A New Explanation for the Link Between Red Meat & Cardiovascular Disease Deadly New Bird Flu Identified in China Infection Risk: Keeping an Eye on Your Dentist Couple Loses 500 Pounds in Two Years Coffee May Reduce Crash Risk for Long-Distance Drivers Tiny Implant Tells Your Smart Phone When You Are Having A Heart Attack Transplanted Kidney Causes Death Due to Rabies Eating While Distracted Increases Calorie Intake Resistant Bacteria are on the Rise High Levels of Stress Linked to an Increase in Heart Disease Risk Small Snacks Cut Hunger as Well as Big Snacks Poor Sleep May Increase the Risk of Heart Failure Ancient Mummies Found to Have Heart Disease by CT Scan Physically Fit Kids Do Better on Math & Reading Tests How Melanoma Skin Cancer Evades the Immune System Possible Link Between BPA and Asthma Baby Boomers Appear Less Healthy Than Their Parents The Biology of Love in the Brain Millennials May be the Most Stressed-Out Generation Even Modest Alcohol Intake Raises Cancer Risk Why Do Boys Receive Lower Grades than Girls? Negative Emotions and Feelings Can Damage Your Health Canker Sore Drug Cures Obesity (At Least in Mice…) How Technology is Changing the Practice of Medicine New Salt Intake Guidelines for Children High Levels of Distress in Childhood May Increase Risk of Heart Disease in Adulthood Quitting Tobacco by Age 40 Restores a Normal Lifespan in Smokers Cancer Death Rates Continue to Fall Self-Help Books Improve Depression Marines Try Mindfulness and Meditation to Reduce PTSD Dying Nurse Volunteers Herself to Teach Nursing Students about the Dying Falling Asleep While Driving More Common than Previously Thought Celebrity Health Fads Debunked Obesity Among Young Children May Be Declining Fresh Fruits & Vegetables May Reduce Breast Cancer Risk Satisfaction with Life May Actually Increase with Age Brain Changes in the Elderly May Increase Susceptibility to Being Scammed According to recent Bureau of Labor Statistics, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. Over the past 12 months, more than 3.1 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious readers. As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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High-Fat Dairy Foods Increase Breast Cancer Death Risk
May 13, 2013 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Breast Cancer, Breast Cancer Recurrence, Cancer, Cancer Death, Cancer Prevention, Dairy Foods, Dietary Fat, Healthy Diet, Heart Disease Risk, Nutrition, Overweight, Risk of Death, Saturated Fat, Weekly Health Update, breast cancer prevention, breast cancer risk, cancer risk, cardiovascular disease, cardiovascular disease risk, death, diet, fat, health, heart disease, lifestyle, mortality, obesity, prevention, risk
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A new study finds that consumption of high-fat dairy foods increases the risk of death in women diagnosed with breast cancer.
HIGH-FAT DAIRY FOODS INCREASE BREAST CANCER DEATH RISK Dairy products are important sources of protein, calcium, and vitamin D, all of which are important to good health. However, many dairy products are rich in fat. While obesity has been firmly documented to increase breast cancer risk, and breast cancer recurrence risk, the data linking dietary fat intake and breast cancer recurrence has been less compelling. Now, a new clinical study, which appears in the current issue of the Journal of the National Cancer Institute, strongly suggests that the consumption of high-fat dairy products appears to increase the risk of breast cancer recurrence, as well as the risk of death due to recurrent breast cancer. This study evaluated 1,893 women who were initially diagnosed with early-stage breast cancer. The diets of these women were then carefully evaluated and tracked following their initial breast cancer diagnosis. During an average of 12 years of follow-up, 189 of these women died from recurrent breast cancer. The findings of this study are significant, in that they appear to substantially link the consumption of high-fat dairy products with an increased risk of death due to recurrent breast cancer. The women who consumed from one-half to just less than one serving of high-fat dairy products per day experienced a 20 percent increase in the risk of death due to recurrent breast cancer (compared to women who consumed less than one-half serving per day), while the women who consumed one or more servings of high-fat dairy products per day were 49 percent more likely to die from recurrent breast cancer! Moreover, the risk of death due to causes other than breast cancer was also increased among the women who frequently consumed high-fat dairy products. The findings of this study indicate that it is generally safe for breast cancer survivors to consume low-fat dairy products.However, based upon the findings of this important clinical research study, consuming one-half or more servings of high-fat dairy products per day, on average, may be associated with a significantly increased risk of dying from recurrent breast cancer in women previously diagnosed with this form of cancer. Following a diagnosis of breast cancer, it is important to avoid those lifestyle and dietary factors that may increase the risk of breast cancer recurrence. For more research-based information on this important topic, please read the extended chapter on breast cancer in my bestselling book, A Cancer Prevention Guide for the Human Race.
For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list.
Additional Links for Robert A. Wascher, MD, FACS Profile of Dr. Wascher by Oncology Times Bio of Dr. Wascher at Cancer Treatment Centers of America Dr. Wascher Discusses Predictions of Decreased Cancer Risk on azfamily.com Dr. Wascher Discusses Environmental Risk Factors for Breast Cancer on Sharecare Dr. Wascher Answers Questions About Cancer on talkabouthealth.com Dr. Wascher Discusses Cancer Prevention Strategies on LIVESTRONG Dr. Wascher Discusses Cancer Prevention on Newsmax Dr. Wascher Answers Questions About Cancer Risk & Cancer Prevention on The Doctors Radio Show Dr. Wascher Discusses Lymphedema After Breast Surgery on cancerlynx.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on cancerlynx.com Dr. Wascher Discusses Chronic Pain After Mastectomy for Breast Cancer on cancerlynx.com Dr. Wascher Discusses Sentinel Lymph Node Biopsy for Cancer on cancersupportivecare.com Dr. Wascher Discusses the Role of Exercise in Cancer Prevention on Open Salon Dr. Wascher Discusses Aspirin as a Potential Preventive Agent for Pancreatic Cancer on eHealth Forum Dr. Wascher Discusses Obesity & Cancer Risk on eHealth Forum Dr. Wascher Discusses the Role of Radiation Therapy in the Treatment of Breast Cancer on Sharecare Dr. Wascher Discusses the Treatment of Stomach Cancer on Sharecare Dr. Wascher Discusses the Management of Metastatic Cancer of the Liver on Sharecare Dr. Wascher Discusses Obesity & Cancer Risk on hopenavigators.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on interactmd.com Dr. Wascher Discusses Thyroid Cancer on health2fit.com
Links to Other Breaking Health News Doctor Provides Patients with Own Feces for Fecal Transplants Rising Arsenic Levels in Chicken Dramatic Increase in Suicide Rate Among Middle Aged Americans Over the Past Decade Woman with Transplanted Uterus Becomes Pregnant Cutting Umbilical Cord Too Soon May Cause Anemia in Newborns Recent Advances in Prosthetic Limbs to Help Boston Marathon Bombing Victims Spiny New Bandage May Speed Healing of Skin Wounds Study Confirms that Men Really Do Have Trouble Reading the Thoughts of Women Deadly new Bird Flu Strain Cases Continue to Rise Abdominal Fat Increases Kidney Disease Risk Increasing Dietary Potassium & Decreasing Salt Intake Reduces Stroke Risk A New Explanation for the Link Between Red Meat & Cardiovascular Disease Deadly New Bird Flu Identified in China Infection Risk: Keeping an Eye on Your Dentist Couple Loses 500 Pounds in Two Years Coffee May Reduce Crash Risk for Long-Distance Drivers Tiny Implant Tells Your Smart Phone When You Are Having A Heart Attack Transplanted Kidney Causes Death Due to Rabies Eating While Distracted Increases Calorie Intake Resistant Bacteria are on the Rise High Levels of Stress Linked to an Increase in Heart Disease Risk Small Snacks Cut Hunger as Well as Big Snacks Poor Sleep May Increase the Risk of Heart Failure Ancient Mummies Found to Have Heart Disease by CT Scan Physically Fit Kids Do Better on Math & Reading Tests How Melanoma Skin Cancer Evades the Immune System Possible Link Between BPA and Asthma Baby Boomers Appear Less Healthy Than Their Parents The Biology of Love in the Brain Millennials May be the Most Stressed-Out Generation Even Modest Alcohol Intake Raises Cancer Risk Why Do Boys Receive Lower Grades than Girls? Negative Emotions and Feelings Can Damage Your Health Canker Sore Drug Cures Obesity (At Least in Mice…) How Technology is Changing the Practice of Medicine New Salt Intake Guidelines for Children High Levels of Distress in Childhood May Increase Risk of Heart Disease in Adulthood Quitting Tobacco by Age 40 Restores a Normal Lifespan in Smokers Cancer Death Rates Continue to Fall Self-Help Books Improve Depression Marines Try Mindfulness and Meditation to Reduce PTSD Dying Nurse Volunteers Herself to Teach Nursing Students about the Dying Falling Asleep While Driving More Common than Previously Thought Celebrity Health Fads Debunked Obesity Among Young Children May Be Declining Fresh Fruits & Vegetables May Reduce Breast Cancer Risk Satisfaction with Life May Actually Increase with Age Brain Changes in the Elderly May Increase Susceptibility to Being Scammed According to recent Bureau of Labor Statistics, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. Over the past 12 months, more than 3 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious readers. As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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Heart Disease Prevention Should Start During Childhood
April 29, 2013 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Atherosclerosis, Atherosclerotic Plaques, Fitness, Fried Foods, HDL, Healthy Diet, Heart Disease Risk, Hypertension, Kids, LDL, Nutrition, Overweight, Peripheral Vascular Disease, Pre-teens, Red Meat, Saturated Fat, Toddlers, Tweens, Unsaturated Fat, Vigorous Exercise, Weekly Health Update, Weight Loss, Western Diet, adolescents, cardiovascular disease, cardiovascular disease risk, coronary artery disease, diet, exercise, fat, fruits, health, heart attack, heart disease, high blood pressure, lifestyle, meat, obesity, physical activity, prevention, risk, smoking, teenagers, tobacco, vegetables, whole grains
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A new study shows a heart-healthy lifestyle during childhood may prevent heart disease later in life.
HEART DISEASE PREVENTION SHOULD START DURING CHILDHOOD Heart disease remains the most common cause of death in the United States, and throughout much of the world. While most of us associate the development of cardiovascular disease with the bad diet and lifestyle habits that we adopt during adulthood, there is plenty of evidence showing that the underlying cause of coronary artery disease, atherosclerosis (also known as “hardening of the arteries”) may actually begin during childhood. Now, a newly published prospective clinical research study of adolescents in Finland reveals that a heart-healthy lifestyle, if adopted during childhood, can reduce the risk of atherosclerosis much earlier in life than was previously thought possible. This study is published in the current issue of the journal Circulation. Beginning in 1990, more than 1,000 infants were enrolled in this long-term prospective clinical study. These young research volunteers, who were 7 months of age when they entered into this research study, were randomly divided into two groups. The “intervention” group’s parents were intensively educated about heart-healthy diet and lifestyle factors, while the parents of the control group children received only the standard health information typically provided by pediatricians. These two groups of children were then closely followed through childhood, and into adolescence. A total of 7 cardiovascular health lifestyle factors were monitored throughout this research study. At ages 15, 17 and 19, the teenagers participating in this public health study underwent ultrasound measurements of the aorta (the largest artery in the body) to assess for thickening of the wall of this artery, which is a sign of early atherosclerosis. Ultrasound was also used to assess the elasticity of the aorta, which is reduced even at the earliest stages of atherosclerosis. The lifestyle factors that were closely monitored during this prospective study included food choices, cholesterol levels in the blood, obesity levels, smoking, and exercise levels. The results of this study confirmed the findings of earlier research studies that atherosclerosis, which leads to coronary artery (heart) disease does, indeed, begin early in life. The teenagers who followed only a few (or none) of the heart-healthy lifestyle recommendations throughout childhood were 78 percent more likely to have evidence, by ultrasound, of early atherosclerosis of the aorta when compared to the teens who had followed most of the recommended heart-healthy lifestyle strategies! The findings of this long-term prospective randomized clinical research study are enormously important, as they show that failing to adopt a heart-healthy lifestyle during childhood leads to a huge increase in the incidence of early atherosclerosis which, in turn, would be expected to progress to symptoms of cardiovascular disease in adulthood. As with prior clinical research studies, this study confirms that physical activity levels, diet, body weight, exposure to tobacco smoke, and other modifiable lifestyle factors play an important role in the development of atherosclerosis, even during childhood. Therefore, based upon this important study’s findings, it appears that it really is never too soon to adopt a heart-healthy lifestyle!Parents who wish to minimize the future risk of cardiovascular disease in their children should, therefore, take note of the findings of this innovative research study, even during the earliest years of their children’s lives.
As I discuss in my bestselling book, A Cancer Prevention Guide for the Human Race, living an evidence-based cancer prevention lifestyle not only reduces your risk of dying from cancer, but also reduces your risk of dying from cardiovascular disease at the same time.
For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list.
Additional Links for Robert A. Wascher, MD, FACS Profile of Dr. Wascher by Oncology Times Bio of Dr. Wascher at Cancer Treatment Centers of America Dr. Wascher Discusses Predictions of Decreased Cancer Risk on azfamily.com Dr. Wascher Discusses Environmental Risk Factors for Breast Cancer on Sharecare Dr. Wascher Answers Questions About Cancer on talkabouthealth.com Dr. Wascher Discusses Cancer Prevention Strategies on LIVESTRONG Dr. Wascher Discusses Cancer Prevention on Newsmax Dr. Wascher Answers Questions About Cancer Risk & Cancer Prevention on The Doctors Radio Show Dr. Wascher Discusses Lymphedema After Breast Surgery on cancerlynx.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on cancerlynx.com Dr. Wascher Discusses Chronic Pain After Mastectomy for Breast Cancer on cancerlynx.com Dr. Wascher Discusses Sentinel Lymph Node Biopsy for Cancer on cancersupportivecare.com Dr. Wascher Discusses the Role of Exercise in Cancer Prevention on Open Salon Dr. Wascher Discusses Aspirin as a Potential Preventive Agent for Pancreatic Cancer on eHealth Forum Dr. Wascher Discusses Obesity & Cancer Risk on eHealth Forum Dr. Wascher Discusses the Role of Radiation Therapy in the Treatment of Breast Cancer on Sharecare Dr. Wascher Discusses the Treatment of Stomach Cancer on Sharecare Dr. Wascher Discusses the Management of Metastatic Cancer of the Liver on Sharecare Dr. Wascher Discusses Obesity & Cancer Risk on hopenavigators.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on interactmd.com Dr. Wascher Discusses Thyroid Cancer on health2fit.com
Links to Other Breaking Health News Woman with Transplanted Uterus Becomes Pregnant Cutting Umbilical Cord Too Soon May Cause Anemia in Newborns Recent Advances in Prosthetic Limbs to Help Boston Marathon Bombing Victims Spiny New Bandage May Speed Healing of Skin Wounds Study Confirms that Men Really Do Have Trouble Reading the Thoughts of Women Deadly new Bird Flu Strain Cases Continue to Rise Abdominal Fat Increases Kidney Disease Risk Increasing Dietary Potassium & Decreasing Salt Intake Reduces Stroke Risk A New Explanation for the Link Between Red Meat & Cardiovascular Disease Deadly New Bird Flu Identified in China Infection Risk: Keeping an Eye on Your Dentist Couple Loses 500 Pounds in Two Years Coffee May Reduce Crash Risk for Long-Distance Drivers Tiny Implant Tells Your Smart Phone When You Are Having A Heart Attack Transplanted Kidney Causes Death Due to Rabies Eating While Distracted Increases Calorie Intake Resistant Bacteria are on the Rise High Levels of Stress Linked to an Increase in Heart Disease Risk Small Snacks Cut Hunger as Well as Big Snacks Poor Sleep May Increase the Risk of Heart Failure Ancient Mummies Found to Have Heart Disease by CT Scan Physically Fit Kids Do Better on Math & Reading Tests How Melanoma Skin Cancer Evades the Immune System Possible Link Between BPA and Asthma Baby Boomers Appear Less Healthy Than Their Parents The Biology of Love in the Brain Millennials May be the Most Stressed-Out Generation Even Modest Alcohol Intake Raises Cancer Risk Why Do Boys Receive Lower Grades than Girls? Negative Emotions and Feelings Can Damage Your Health Canker Sore Drug Cures Obesity (At Least in Mice…) How Technology is Changing the Practice of Medicine New Salt Intake Guidelines for Children High Levels of Distress in Childhood May Increase Risk of Heart Disease in Adulthood Quitting Tobacco by Age 40 Restores a Normal Lifespan in Smokers Cancer Death Rates Continue to Fall Self-Help Books Improve Depression Marines Try Mindfulness and Meditation to Reduce PTSD Dying Nurse Volunteers Herself to Teach Nursing Students about the Dying Falling Asleep While Driving More Common than Previously Thought Celebrity Health Fads Debunked Obesity Among Young Children May Be Declining Fresh Fruits & Vegetables May Reduce Breast Cancer Risk Satisfaction with Life May Actually Increase with Age Brain Changes in the Elderly May Increase Susceptibility to Being Scammed Dr. Wascher’s latest video:  Dark as Night, Part 1 At this time, more than 8 percent of Americans are unemployed. According to the Bureau of Labor Statistics, however, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. Over the past 12 months, more than 3 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious readers. As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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Mediterranean Diet Reduces Cardiovascular Disease Risk
April 7, 2013 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Atherosclerosis, Atherosclerotic Plaques, Bacon, CHF, Cancer Prevention, Canola Oil, Cooking Oils, Dietary Fiber, Fast Food, Fish, Flaxseed, Fried Foods, Grilled Meat, Healthy Diet, Hypertension, LDL, Luncheon Meat, Mediterranean Diet, Metabolic Syndrome, Monounsaturated Fat, Nutrition, Olive Oil, Omega-3 Fatty Acids, Overweight, Processed Meat, Red Meat, Risk of Death, Saturated Fat, Sausage, Trans-Fats, Unsaturated Fat, Weekly Health Update, Western Diet, cardiovascular disease, cholesterol, cooking oil, coronary artery disease, death, diabetes, diet, fat, fiber, fruits, health, heart attack, heart disease, high blood pressure, hyperglycemia, lifestyle, meat, mortality, myocardial infarction, obesity, risk, stroke, triglycerides, vegetables, whole grains
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A new clinical research study shows that a Mediterranean diet significantly reduces cardiovascular disease risk.
MEDITERRANEAN DIET REDUCES CARDIOVASCULAR DISEASE RISK As I have discussed in my bestselling book, A Cancer Prevention Guide for the Human Race, a Mediterranean diet appears to significantly reduce the risk of certain types of cancer, and cancers of the gastrointestinal tract in particular. In general, a Mediterranean diet is rich in fresh fruits and vegetables, whole grains, fish, and poultry. The use of unsaturated cooking oils, like olive oil and canola oil, and the avoidance of saturated fats, are also hallmarks of a Mediterranean diet, as is the decreased intake of red meat, processed meats, and dairy products. A Mediterranean diet has also been viewed by many experts as a heart-healthy diet, although most of the studies that have looked at the effects of a Mediterranean diet on cardiovascular disease risk have relied upon dietary surveys to collect data, which is a less rigorous method of doing research when compared to prospective randomized clinical research trials. However, a newly published prospective randomized clinical trial now provides the high level research data needed to properly assess the impact of a Mediterranean diet on cardiovascular disease risk. This important new clinical study appears in the current issue of the New England Journal of Medicine. In this study, 7,477 research volunteers were randomized into one of three different study groups. The first group consumed a Mediterranean diet that was supplemented with extra-virgin olive oil. The second group consumed a Mediterranean diet supplemented with tree nuts. The third group, which served as the control group, was given advice on how to adhere to a low-fat diet, but the diets of the volunteers in this control group were not modified or controlled by the study’s researchers. Research dieticians closely followed the food intake of the volunteers in this study, and they worked intensively with the volunteers assigned to the two Mediterranean diet groups to modify the diets of these volunteers. All male study volunteers were between the ages of 55 and 80 years, while the female volunteers ranged in age from 60 to 80 years. None of the study volunteers had cardiovascular disease, including coronary artery disease, when they entered into this clinical trial, although they all had one or more risk factors for cardiovascular disease, including diabetes or at least three of the following risk factors: smoking, high blood pressure, increased LDL cholesterol levels, overweight or obesity, or a family history of early-onset coronary artery disease. After an average of almost 5 years of follow-up, the impact of a Mediterranean diet on these research volunteers was highly significant. Both groups of volunteers who adhered to a Mediterranean diet in this study experienced a significant reduction in cardiovascular events, including heart attack, stroke, or death from any cardiovascular cause (when compared to the control group). Indeed, both the group that adhered to the olive-oil-supplemented Mediterranean diet and the group that was placed on the nut-supplemented Mediterranean diet experienced 30 percent fewer cardiovascular events when compared to the control group that did not adhere to a Mediterranean diet! In summary, among a group of middle aged and elderly men and women with one or more risk factors for cardiovascular disease, a Mediterranean diet supplemented with olive oil or tree nuts significantly reduced the risk of heart attack, stroke, and death due to these or any other cardiovascular causes. As I discuss in A Cancer Prevention Guide for the Human Race, living an evidence-based cancer prevention lifestyle not only reduces your risk of dying from cancer, but also reduces your risk of dying from cardiovascular disease as well! This new research study also shows that it is never too late to adopt a healthier diet, and that health benefits derived from switching to a Mediterranean diet can be enjoyed by even middle aged and elderly men and women.
For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list.
Additional Links for Robert A. Wascher, MD, FACS Profile of Dr. Wascher by Oncology Times Bio of Dr. Wascher at Cancer Treatment Centers of America Dr. Wascher Discusses Predictions of Decreased Cancer Risk on azfamily.com Dr. Wascher Discusses Environmental Risk Factors for Breast Cancer on Sharecare Dr. Wascher Answers Questions About Cancer on talkabouthealth.com Dr. Wascher Discusses Cancer Prevention Strategies on LIVESTRONG Dr. Wascher Discusses Cancer Prevention on Newsmax Dr. Wascher Answers Questions About Cancer Risk & Cancer Prevention on The Doctors Radio Show Dr. Wascher Discusses Lymphedema After Breast Surgery on cancerlynx.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on cancerlynx.com Dr. Wascher Discusses Chronic Pain After Mastectomy for Breast Cancer on cancerlynx.com Dr. Wascher Discusses Sentinel Lymph Node Biopsy for Cancer on cancersupportivecare.com Dr. Wascher Discusses the Role of Exercise in Cancer Prevention on Open Salon Dr. Wascher Discusses Aspirin as a Potential Preventive Agent for Pancreatic Cancer on eHealth Forum Dr. Wascher Discusses Obesity & Cancer Risk on eHealth Forum Dr. Wascher Discusses the Role of Radiation Therapy in the Treatment of Breast Cancer on Sharecare Dr. Wascher Discusses the Treatment of Stomach Cancer on Sharecare Dr. Wascher Discusses the Management of Metastatic Cancer of the Liver on Sharecare Dr. Wascher Discusses Obesity & Cancer Risk on hopenavigators.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on interactmd.com Dr. Wascher Discusses Thyroid Cancer on health2fit.com
Links to Other Breaking Health News Increasing Dietary Potassium & Decreasing Salt Intake Reduces Stroke Risk A New Explanation for the Link Between Red Meat & Cardiovascular Disease Deadly New Bird Flu Identified in China Infection Risk: Keeping an Eye on Your Dentist Couple Loses 500 Pounds in Two Years Coffee May Reduce Crash Risk for Long-Distance Drivers Tiny Implant Tells Your Smart Phone When You Are Having A Heart Attack Transplanted Kidney Causes Death Due to Rabies Eating While Distracted Increases Calorie Intake Resistant Bacteria are on the Rise High Levels of Stress Linked to an Increase in Heart Disease Risk Small Snacks Cut Hunger as Well as Big Snacks Poor Sleep May Increase the Risk of Heart Failure Deep Brain Stimulation May Help Patients with Anorexia Nervosa Ancient Mummies Found to Have Heart Disease by CT Scan Physically Fit Kids Do Better on Math & Reading Tests How Melanoma Skin Cancer Evades the Immune System Possible Link Between BPA and Asthma Toddler May Have Been Cured of HIV (AIDS) Virus Baby Boomers Appear Less Healthy Than Their Parents The Biology of Love in the Brain Millennials May be the Most Stressed-Out Generation Even Modest Alcohol Intake Raises Cancer Risk Why Do Boys Receive Lower Grades than Girls? Negative Emotions and Feelings Can Damage Your Health Canker Sore Drug Cures Obesity (At Least in Mice…) How Technology is Changing the Practice of Medicine New Salt Intake Guidelines for Children High Levels of Distress in Childhood May Increase Risk of Heart Disease in Adulthood Quitting Tobacco by Age 40 Restores a Normal Lifespan in Smokers Cancer Death Rates Continue to Fall Self-Help Books Improve Depression Marines Try Mindfulness and Meditation to Reduce PTSD Dying Nurse Volunteers Herself to Teach Nursing Students about the Dying Falling Asleep While Driving More Common than Previously Thought Celebrity Health Fads Debunked Thousands of Surgery Mistakes Are Still Happening Each Year Kids with Food Allergies May Become Targets of Bullies Obesity Among Young Children May Be Declining Fresh Fruits & Vegetables May Reduce Breast Cancer Risk Satisfaction with Life May Actually Increase with Age Brain Changes in the Elderly May Increase Susceptibility to Being Scammed “Talking” Therapy May Help Depression When Antidepressant Medications Fail Predicting Childhood Obesity at Birth
Dr. Wascher’s latest video: Dark as Night, Part 1 At this time, more than 8 percent of Americans are unemployed. According to the Bureau of Labor Statistics, however, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. Over the past 12 months, more than 2.8 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious readers. As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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High Fat Diet Decreases Metabolism and Increases Anger and Hostility
March 31, 2013 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Anger, Atkins diet, Cancer, Cancer Prevention, Canola Oil, Cooking Oils, Fried Foods, Healthy Diet, Hostility, Lipids, Luncheon Meat, Mediterranean Diet, Mental Health, Mental Illness, Metabolic Rate, Metabolism, Monounsaturated Fat, Nutrition, Olive Oil, Overweight, Processed Meat, Psychological Stress, Red Meat, Risk of Death, Risk of Depression, Saturated Fat, Sausage, Trans-Fats, Unsaturated Fat, Weekly Health Update, Western Diet, cancer risk, cardiovascular disease, cooking oil, coronary artery disease, diet, exercise, fat, fiber, fruits, health, heart attack, heart disease, lifestyle, meat, obesity, physical activity, premature death, prevention, risk, triglycerides, vegetables, whole grains
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A new study finds that saturated fat decreases metabolism and physical activity, and increases anger and hostility.
HIGH FAT DIET DECREASES METABOLISM AND INCREASES ANGER AND HOSTILITY As I have written about extensively in my bestselling book, A Cancer Prevention Guide for the Human Race, a diet low in saturated fat and meat products, such as the Mediterranean diet, has been linked to a decreased risk of cancer (and cardiovascular disease) when compared to the traditional Western diet, which is rich in saturated fat and meat. Now, a new study has linked a Mediterranean-type diet, low in saturated fat, to other potential health benefits, including greater levels of physical activity, a higher metabolic rate, and, somewhat surprisingly, less angry and hostile moods. This study appears in the current issue of the American Journal of Clinical Nutrition. In this prospective randomized clinical study, 32 young adults were separated into two groups. The first group used cooking oils high in saturated fat, while the second group used cooking oils low in saturated fat and high in monounsaturated fat. After three weeks, both groups were “crossed over,” and had their cooking oils switched for an additional three weeks. (This clinical study’s “crossover” design is a powerful means of eliminating potential biases that can lead to false conclusions.) Another important aspect of this study was that all food consumed by the study’s volunteer research subjects was provided (and controlled) by the researchers. Moreover, the food provided to both groups of study volunteers was the same, and only the cooking oil differed between the two study groups. All research volunteers were continuously assessed with regards to physical activity levels and resting metabolic rates (“resting energy expenditure”). Due to the observed differences in physical activity levels between the two groups of volunteers, the researchers also subjected study volunteers to a validated mood assessment questionnaire, to see if differences in mood might account for the significantly different levels of physical activity between the two groups of research volunteers. The results of this intriguing prospective randomized clinical study were quite interesting. Firstly, continuous measurements of physical activity showed that the monounsaturated oil (Mediterranean-like diet) group was 12 percent more active, physically, than the saturated fat group (Western-type diet). Secondly, the resting metabolic rate of the monounsaturated oil group was almost 5 percent higher than that of the saturated fat cooking oil group, suggesting that the young adults who were consuming primarily monounsaturated fat were burning more calories at rest than the group that was using saturated fat. Finally, the monounsaturated fat group scored significantly lower on the anger-hostility scale of the mood assessment questionnaire than the volunteers who were using cooking oil containing saturated fat. To summarize, this innovative prospective clinical research study found that a Mediterranean-like diet, low in saturated fat, was associated with increased levels of physical activity, a higher resting metabolism rate, and less anger and hostility, when compared to a Western-like diet that was rich in saturated fat. These findings add further evidence to the data that I extensively discuss in A Cancer Prevention Guide for the Human Race, showing that a Mediterranean diet low in saturated fat and meat products, and high in unsaturated oils, whole grains, fresh fruit and vegetable, fish, and poultry, is an important strategy for good health.
For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list.
Additional Links for Robert A. Wascher, MD, FACS Profile of Dr. Wascher by Oncology Times Bio of Dr. Wascher at Cancer Treatment Centers of America Dr. Wascher Discusses Predictions of Decreased Cancer Risk on azfamily.com Dr. Wascher Discusses Environmental Risk Factors for Breast Cancer on Sharecare Dr. Wascher Answers Questions About Cancer on talkabouthealth.com Dr. Wascher Discusses Cancer Prevention Strategies on LIVESTRONG Dr. Wascher Discusses Cancer Prevention on Newsmax Dr. Wascher Answers Questions About Cancer Risk & Cancer Prevention on The Doctors Radio Show Dr. Wascher Discusses Lymphedema After Breast Surgery on cancerlynx.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on cancerlynx.com Dr. Wascher Discusses Chronic Pain After Mastectomy for Breast Cancer on cancerlynx.com Dr. Wascher Discusses Sentinel Lymph Node Biopsy for Cancer on cancersupportivecare.com Dr. Wascher Discusses the Role of Exercise in Cancer Prevention on Open Salon Dr. Wascher Discusses Aspirin as a Potential Preventive Agent for Pancreatic Cancer on eHealth Forum Dr. Wascher Discusses Obesity & Cancer Risk on eHealth Forum Dr. Wascher Discusses the Role of Radiation Therapy in the Treatment of Breast Cancer on Sharecare Dr. Wascher Discusses the Treatment of Stomach Cancer on Sharecare Dr. Wascher Discusses the Management of Metastatic Cancer of the Liver on Sharecare Dr. Wascher Discusses Obesity & Cancer Risk on hopenavigators.com Dr. Wascher Discusses Hormone Replacement Therapy & Breast Cancer Risk on interactmd.com Dr. Wascher Discusses Thyroid Cancer on health2fit.com
Links to Other Breaking Health News Deadly New Bird Flu Identified in China Infection Risk: Keeping an Eye on Your Dentist Couple Loses 500 Pounds in Two Years Coffee May Reduce Crash Risk for Long-Distance Drivers Tiny Implant Tells Your Smart Phone When You Are Having A Heart Attack Transplanted Kidney Causes Death Due to Rabies Eating While Distracted Increases Calorie Intake Resistant Bacteria are on the Rise High Levels of Stress Linked to an Increase in Heart Disease Risk Small Snacks Cut Hunger as Well as Big Snacks Poor Sleep May Increase the Risk of Heart Failure Deep Brain Stimulation May Help Patients with Anorexia Nervosa Ancient Mummies Found to Have Heart Disease by CT Scan Physically Fit Kids Do Better on Math & Reading Tests How Melanoma Skin Cancer Evades the Immune System Possible Link Between BPA and Asthma Toddler May Have Been Cured of HIV (AIDS) Virus Baby Boomers Appear Less Healthy Than Their Parents The Biology of Love in the Brain Millennials May be the Most Stressed-Out Generation Even Modest Alcohol Intake Raises Cancer Risk Why Do Boys Receive Lower Grades than Girls? Negative Emotions and Feelings Can Damage Your Health Canker Sore Drug Cures Obesity (At Least in Mice…) How Technology is Changing the Practice of Medicine New Salt Intake Guidelines for Children High Levels of Distress in Childhood May Increase Risk of Heart Disease in Adulthood Quitting Tobacco by Age 40 Restores a Normal Lifespan in Smokers Cancer Death Rates Continue to Fall Self-Help Books Improve Depression Marines Try Mindfulness and Meditation to Reduce PTSD Dying Nurse Volunteers Herself to Teach Nursing Students about the Dying Falling Asleep While Driving More Common than Previously Thought Growing Immune Cells to Fight Cancer Celebrity Health Fads Debunked Thousands of Surgery Mistakes Are Still Happening Each Year Kids with Food Allergies May Become Targets of Bullies Obesity Among Young Children May Be Declining Tamoxifen for 10 Years (Instead of 5 Years) Significantly Improves Breast Cancer Survival Rate Fresh Fruits & Vegetables May Reduce Breast Cancer Risk Satisfaction with Life May Actually Increase with Age Brain Changes in the Elderly May Increase Susceptibility to Being Scammed “Talking” Therapy May Help Depression When Antidepressant Medications Fail Predicting Childhood Obesity at Birth
Dr. Wascher’s latest video: Dark as Night, Part 1 At this time, more than 8 percent of Americans are unemployed. According to the Bureau of Labor Statistics, however, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. Over the past 12 months, more than 2.8 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious readers. As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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Fish Oil Improves Memory, Reduces Diabetes and Heart Disease Risk Factors
January 27, 2013 by Robert Wascher
Filed under Arterial Function, Atherosclerosis, Blood Sugar, Cognition, Fish, Fish Oil, Fitness, Hypertension, Lipids, Mental Health, Nutrition, Omega-3 Fatty Acids, Supplements, Weekly Health Update, brain health, cardiovascular disease, cognitive function, dementia, diabetes, fat, health, heart disease, high blood pressure, hyperglycemia, lifestyle, memory, prevention, triglycerides
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Fish Oil Improves Memory, Reduces Diabetes and Heart Disease Risk Factors
FISH OIL IMPROVES MEMORY, REDUCES DIABETES AND HEART DISEASE RISK FACTORS Fish oil, which is rich in anti-inflammatory omega-3 polyunsaturated fatty acids, can play an important role in maintaining cardiovascular health. There is also research data available to suggest that regular supplements of fish oil may improve brain function, including memory, in older patients. Now, a recently published research paper, which appears in the Nutrition Journal, provides strong evidence that fish oil supplements can indeed improve cognitive function, while simultaneously reducing risk factors for cardiovascular disease. In this study, 40 healthy middle-aged and elderly research volunteers underwent initial evaluation, including blood tests and cognitive function testing. In this “placebo-controlled crossover” study, the volunteers were randomly divided into two groups. One group received 3 grams of fish oil per day, while the other group received a placebo (sugar) pill. After 5 weeks, the two groups of research volunteers were retested, and were then switched, or “crossed over,” with respect to the fish oil supplements and placebo pills. After 5 additional weeks, the research volunteers were all once again retested. Retesting of these research volunteers showed a significant improvement in memory function after taking fish oil for 5 weeks (when compared to the volunteers who were taking placebo pills). Moreover, fish oil supplementation was also associated with a lower level of fat (triglycerides) in the blood, lower blood pressure, lower blood sugar levels, and a decrease in the level of the inflammatory protein TNF-alpha (tumor necrosis factor-alpha). Taken together, the findings of this clinical study identified several apparent health benefits associated with daily fish oil supplements in middle-aged and elderly research volunteers, including improved memory function and improvements in multiple known risk factors for cardiovascular disease and diabetes.
Links to Other Breaking Health News Flu Now in All 50 States, but New Cases Are Leveling Off Quitting Tobacco by Age 40 Restores a Normal Lifespan in Smokers Cancer Death Rates Continue to Fall Self-Help Books Improve Depression Marines Try Mindfulness and Meditation to Reduce PTSD Dying Nurse Volunteers Herself to Teach Nursing Students about the Dying Falling Asleep While Driving More Common than Previously Thought Growing Immune Cells to Fight Cancer Celebrity Health Fads Debunked Thousands of Surgery Mistakes Are Still Happening Each Year New Graphic Antismoking Ads Debut in England Kids with Food Allergies May Become Targets of Bullies Obesity Among Young Children May Be Declining Tamoxifen for 10 Years (Instead of 5 Years) Significantly Improves Breast Cancer Survival Rate Fresh Fruits & Vegetables May Reduce Breast Cancer Risk Satisfaction with Life May Actually Increase with Age Brain Changes in the Elderly May Increase Susceptibility to Being Scammed “Talking” Therapy May Help Depression When Antidepressant Medications Fail Graphic Cigarette Labels in Australia Predicting Childhood Obesity at Birth Dr. Wascher’s latest video: Dark as Night, Part 1 At this time, more than 8 percent of Americans are unemployed. According to the Bureau of Labor Statistics, however, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is now more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity
Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. Over the past 12 months, more than 2.4 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious readers. As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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New Link to Diabetes, Cardiovascular Disease, Breast Cancer and Obesity in Women
October 14, 2012 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Abdominal Obesity, Appetite, Breast Cancer, Cancer, Cancer Prevention, Glucose, Healthy Diet, Hypertension, LDL, Lipids, Metabolic Syndrome, Neurotensin, Nutrition, Overweight, Proneurotensin, Risk of Death, Weekly Health Update, breast cancer prevention, breast cancer risk, cancer risk, cardiovascular disease, coronary artery disease, diabetes, diet, fat, health, heart attack, heart disease, high blood pressure, hyperglycemia, lifestyle, mortality, obesity, risk, survival
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A new study finds that high levels of the hormone neurotensin increase a woman’s risk of diabetes, cardiovascular disease, breast cancer, and possibly obesity as well.
NEW LINK TO DIABETES, CARDIOVASCULAR DISEASE, BREAST CANCER AND OBESITY IN WOMEN As I discuss in my book, A Cancer Prevention Guide for the Human Race, both obesity and diabetes are associated with an increased risk of cancer. Obesity, in particular, is a potent risk factor for breast cancer, and for recurrence of previously diagnosed breast cancer. As I have noted recently, diabetes is also a known risk factor for breast cancer (Diabetes Significantly Increases Breast Cancer Risk). Additionally, obesity is the single greatest risk factor for diabetes. In view of the known associations between obesity, diabetes cardiovascular disease and cancer risk, a newly published prospective clinical research study from Sweden provides tantalizing evidence of at least one possible explanation for these associations. In this study, 4,632 participants in the Malmö Diet and Cancer Study were followed between 1991 and 2009. Upon entry into this prospective public health study, all participants underwent blood testing for proneurotensin, a precursor of the hormone neurotensin. Neurotensin is most commonly found in the brain and the gastrointestinal tract, and its secretion is stimulated by food intake, and particularly by fat intake. Neurotensin has many known physiological effects, including a reduction in appetite and food intake after meals. Interestingly, neurotensin levels normally rise after consumption of a fatty meal, which is thought to result in a decreased appetite for more food, and reduced food intake. However, in obese patients, neurotensin levels appear to actually decrease after consumption of a fatty meal, which suggests that an abnormal neurotensin response to food intake may play an important role in obesity. Moreover, following obesity surgery, neurotensin levels have been observed to rise, in a normal fashion, following fatty meals. Additionally, neurotensin has been observed to stimulate the growth of breast cancer tumors, while blocking neurotensin appears to reduce breast cancer tumor growth. Finally, certain inherited variations of one of the receptors for neurotensin is known to increase the risk of cardiovascular disease, primarily by increasing levels of LDL cholesterol (the “bad” form of cholesterol). The findings of this study were very intriguing. Among patients with elevated levels of proneurotensin, diabetes was 28 percent more common, cardiovascular disease was 17 percent more common, and death due to cardiovascular disease was 29 percent more common. Interestingly, the adverse health impact of high proneurotensin levels was significant only in women. Among women only, high levels of proneurotensin were associated with a 41 percent increase in the risk of diabetes, a 33 percent increase in the risk of cardiovascular disease, a 50 percent increase in the risk of death due to cardiovascular disease, a 44 percent increase in the risk of breast cancer, and a 13 percent overall increase in the risk of death due to any cause. This study was published in the Journal of the American Medical Association. While this study cannot explain the actual mechanism(s) whereby increased levels of proneurotensin and neurotensin may lead to an increased risk of diabetes, cardiovascular disease, and breast cancer in women, it nonetheless suggests that these hormones, when elevated, should be considered as markers for an increased risk of these serious illnesses, at least in women. Moreover, based upon our knowledge of the physiological effects of neurotensin on digestion and appetite control, and its abnormal secretion in obese women, it is possible that stimulating an increase in neurotensin levels may help to restore more normal appetite levels, decrease caloric intake, and improve weight loss in obese patients. More research needs to be done in order to understand how proneurotensin and neurotensin play a role in the development of obesity, diabetes, cardiovascular disease, and cancer. In doing so, we may be able to open up exciting new opportunities to reduce the incidence and impact of these common causes of premature death, particularly among women.
A Cancer Prevention Guide for the Human Race is now available in both printed and digital formats from all major bookstores. Get your copy now, and begin living an evidence-based cancer prevention lifestyle now!
Dr. Wascher’s latest video: Dark as Night, Part 1 At this time, more than 8 percent of Americans are unemployed. According to the Bureau of Labor Statistics, however, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is now more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity
Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. (More than 1.3 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious people who visited Weekly Health Update in 2011!) As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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Poverty and Low Educational Levels Increase Colorectal Cancer Risk
September 23, 2012 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Adenocarcinoma, Behavior, Cancer, Cancer Prevention, Colorectal Cancer, Colorectal Cancer Risk, Dietary Fiber, Education Level, Fast Food, Fitness, Fried Foods, Grilled Meat, Healthy Diet, Hypertension, Metabolic Syndrome, Nutrition, Overweight, Peripheral Vascular Disease, Poverty, Processed Meat, Red Meat, Risk of Death, Vigorous Exercise, Weekly Health Update, Weight Loss, cancer risk, cardiovascular disease, colon cancer, coronary artery disease, diabetes, diet, exercise, fat, fiber, fruits, health, heart attack, heart disease, high blood pressure, hyperglycemia, lifestyle, meat, mortality, obesity, physical activity, rectal cancer, risk, secondhand smoke, smoking, tobacco, whole grains
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A new study finds that diet and lifestyle choices among the poor account for a high percentage of colorectal cancer cases in that population.
POVERTY AND LOW EDUCATIONAL LEVELS INCREASE COLORECTAL CANCER RISK As I discuss in my bestselling book, A Cancer Prevention Guide for the Human Race, the risk of developing GI tract cancers, including colorectal cancer, is heavily influenced by diet and other modifiable lifestyle factors. Colorectal cancer tends to be more common in people at the lower end of the socioeconomic ladder, and a number of explanations for this observation have been proposed, although the actual reasons for this finding have not been clear. Now, a newly published update of the enormous National Institutes of Health-AARP Diet and Health Study sheds important light on the disparity in colorectal cancer incidence observed between people at the lower end of the socioeconomic spectrum and those at the higher rungs. This ongoing prospective public health study is one of the largest such studies in the world, having enrolled more than 506,000 patient volunteers thus far. This study update appears in the current issue of the Journal of the National Cancer Institute. During the course of this huge ongoing public health study, thus far, 7,676 patient volunteers have developed colorectal cancer. All of the patient volunteers in this gigantic clinical research study were assessed for the following dietary and lifestyle factors known to increase colorectal cancer risk: lack of physical activity (sedentary lifestyle), unhealthy fat- and meat-rich diets, smoking, and obesity. When these lifestyle-associated risk factors for colorectal cancer were assessed in patient volunteers at various socioeconomic levels, a clear pattern emerged. Among patient volunteers with less formal education and in lower income brackets, there was a significantly higher likelihood of engaging in dietary and lifestyle habits known to increase colorectal cancer risk. Indeed, a striking 44 percent of the colorectal cancer cases that developed during the course of this research study appeared to be associated with high-risk diets and lifestyles among patient volunteers who reported lower levels of formal education. Similarly, 36 percent of the colon cancer cases that developed during the course of this study were associated with high-risk diet and lifestyle factors among patient volunteers reporting lower income levels. In view of the huge number of patient volunteers participating within this study, the findings presented above are highly likely to accurately reflect a true cause-and-effect relationship, rather than potentially coincidental “associations.” While it has long been known that folks at the lower end of the socioeconomic spectrum tend to engage in riskier dietary and lifestyle behaviors than the general population, the eye-opening findings of this study indicate that the “excess” colorectal cancer risk among people with lower education and income levels is strikingly linked to modifiable dietary and lifestyle factors known to increase colorectal cancer risk (as well as other cancer and serious non-cancer illnesses, I might add). As is the case with cardiovascular disease, diabetes, high blood pressure, stroke, and other diet and lifestyle associated chronic illnesses, colorectal cancer disproportionately affects the poor in our society. Thus, the disturbing findings of this public health study indicate that more must be done to educate those at greatest risk for colorectal cancer (and other serious cancer and non-cancer diet and lifestyle associated illnesses) regarding healthier diet and lifestyle choices. A Cancer Prevention Guide for the Human Race is now available in both printed and digital formats from all major bookstores. Get your copy now, and begin living an evidence-based cancer prevention lifestyle now! At this time, more than 8 percent of Americans are unemployed. According to the Bureau of Labor Statistics, however, the unemployment rate for veterans who served on active duty between September 2001 and December 2011 is now more than 12 percent. A new website, Veterans in Healthcare, seeks to connect veterans with potential employers. If you are a veteran who works in the healthcare field, or if you are an employer who is looking for physicians, advanced practice professionals, nurses, corpsmen/medics, or other healthcare professionals, then please take a look at Veterans in Healthcare. As a retired veteran of the U.S. Army, I would also like to personally urge you to hire a veteran whenever possible. For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity
Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. (More than 1.3 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious people who visited Weekly Health Update in 2011!) As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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Obesity Linked to Deadly Form of Esophagus and Upper Stomach Cancer
August 19, 2012 by Robert Wascher
Filed under A Cancer Prevention Guide for the Human Race, Abdominal Obesity, Adenocarcinoma, Cancer, Cancer Prevention, Esophageal Cancer, Gastroesophageal Junction Cancer, Healthy Diet, Nutrition, Overweight, Saturated Fat, Weekly Health Update, Weight Loss, cancer risk, diet, fat, health, obesity, stomach cancer
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A large new study reveals that obesity around the stomach area sharply increases the risk of cancer of the esophagus and upper stomach.
OBESITY LINKED TO DEADLY FORM OF ESOPHAGUS AND UPPER STOMACH CANCER As I discuss in my bestselling book, A Cancer Prevention Guide for the Human Race, obesity remains an underappreciated risk factor for cancer, including some of the most deadly forms of cancer. As I also specifically discuss in my book, the rising incidence of a formerly rare form of cancer, adenocarcinoma of the esophagus and the gastroesophageal junction (the area where the esophagus and stomach join together), has been directly linked to steadily increasing levels of obesity in the United States and around the world by previous studies. Now, newly reported data from a huge prospective public health study, the National Institutes of Health-American Association of Retired Persons (NIH-AARP) study, provides further insight into the serious impact of obesity on the risk of these formerly rare types of cancer. This update of the NIH-AARP study appears in the current issue of the journal Gut. The massive NIH-AARP study currently includes a whopping 218,854 volunteers, making it one of the largest ongoing prospective public health studies in the world. Because of the enormous size of this clinical study, its findings are very likely to be highly significant. During the course of this public health study so far, 253 cases of esophageal adenocarcinoma and 191 cases of upper stomach (gastroesophageal junction) adenocarcinoma have been diagnosed among the study’s volunteers. After analyzing the known risk factors (including obesity) for esophageal and gastroesophageal junction adenocarcinoma in this huge group of research study volunteers, obesity, by itself, was found to double the risk of developing this deadly form of cancer. Similarly, obesity, alone, nearly quadrupled the risk of gastroesophageal junction adenocarcinoma. Moreover, among study volunteers with normal body weight, but with increased fat in the abdominal area, esophageal adenocarcinoma was nearly two times more likely when compared to normal-weight adults without abdominal obesity. The findings of this new study reinforce the conclusions of similar, earlier studies that I discuss in A Cancer Prevention Guide for the Human Race, and confirm that obesity, and especially obesity in the abdominal area, significantly increases the risk of these two formerly uncommon (and highly lethal) types of cancer. At the present time, nearly two-thirds of the U.S. population is overweight or obese, and this still growing epidemic of increasing body weight shows no signs of slowing down. As I discuss in my bestselling book, even conservative evidence-based estimates suggest that at least 15 percent of all cancer cases are directly linked to obesity, including several of the most dangerous forms of cancer. If the incidence of obesity does indeed continue to rise from its already very high current level, obesity could, in time, overtake all other known modifiable risk factors for cancer. If you are overweight or obese, please see your doctor about starting a sensible weight loss program, including healthy dieting and physical exercise.
For a groundbreaking overview of cancer risks, and evidence-based strategies to reduce your risk of developing cancer, order your copy of my bestselling book, “A Cancer Prevention Guide for the Human Race,” from Amazon, Barnes & Noble, Books-A-Million, Vroman’s Bookstore, and other fine bookstores! Within one week of publication, A Cancer Prevention Guide for the Human Race was ranked #6 among all cancer-related books on the Amazon.com “Top 100 Bestseller’s List” for Kindle e-books. Within three months of publication, A Cancer Prevention Guide for the Human Race was the #1 book on the Amazon.com “Top 100 New Book Releases in Cancer” list. Disclaimer: As always, my advice to readers is to seek the advice of your physician before making any significant changes in medications, diet, or level of physical activity
Dr. Wascher is an oncologic surgeon, professor of surgery, cancer researcher, oncology consultant, and a widely published author
I and the staff of Weekly Health Update would again like to take this opportunity to thank the more than 100,000 health-conscious people from around the world who visit this premier global health information website every month. (More than 1.3 million pages of high-quality medical research findings were served to the worldwide audience of health-conscious people who visited Weekly Health Update in 2011!) As always, we enjoy receiving your stimulating feedback and questions, and I will continue to try and personally answer as many of your inquiries as I possibly can.
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